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Comfort food. Like mom's cooking! Est.1988. Easy to bake. Serves 8. Just add cherries & butter. Our crunch mix makes a sweet, crunchy topping with rolled oats for the perfect American deep-dish dessert using cherries or your favorite fruit. Just add fruit and butter. Enjoy! My love for cooking started at a young age; I used to help my mom, who was an excellent cook, while growing up on our family farm in Monterey, Louisiana. Inspired by those cooking lessons long ago, I offer you my very best... Food that takes you home again. Enjoy! - P. Calhoun. Family owned company. Satisfaction Guarantee: Calhoun Bend Mill is committed to providing quality products like mom's cooking!. If our products do not meet your expectations and you are not completely satisfied, we will replace the product or refund your purchase price. www.calhounbendmill.com. Visit www.calhounbendmill.com/pages/foodinformation for more food information. Consumer hotline (800) 519-6455. www.calhounbendmill.com.
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Amount per serving Calories110
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 0.5 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||||
| Sodium 80mg3%Sodium 80 Milligrams daily value3percent, | |||||
Total Carbohydrate of 23 Grams daily value 8 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 12 Grams includes 12 Grams of Added Sugars and daily value of 24percent
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| Protein 2g4%Protein 2 Grams daily value4percent, | |||||
| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
| Calcium 26mgCalcium 26 Milligrams Daily Value 2% | |||||
| Iron 0.36mgIron 0.36 Milligrams Daily Value 2% | |||||
| Potassium 47mgPotassium 47 Milligrams Daily Value 0% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk, wheat. Produced in a facility that also uses eggs and soy.
You Will Need: . Cherries: 1 can (20-24 oz) cherry pie/fruit filling or canned cherries or fresh(a) pitted cherries (1-1/2 lbs); Butter/Margarine: 4 tablespoons or 1/2 stick melted (for best results, use butter). (a) If using fresh or frozen (thaw & drain) fruit, coat cooking dish with butter or cooking spray and sprinkle 1 tablespoon of sugar over fruit to sweeten. Oven Directions: 1. Preheat oven to 375 degrees F. 2. Spread cherry pie/fruit filling or canned cherries (drained) or fresh(a) pitted cherries (3 cups) into an 8 or 9 inch baking dish or iron skillet. 3. Combine melted butter with mix until crumbly. Sprinkle mixture evenly over cherries. 4. Bake 20 - 30 minutes or until bubbly and golden brown. Serve warm. If desired, top with ice cream or whipped cream. (a) If using fresh or frozen (thaw & drain) fruit, coat cooking dish with butter or cooking spray and sprinkle 1 tablespoon of sugar over fruit to sweeten. Microwave Directions: 1. Using an 8 or 9 inch microwave-safe dish, follow steps 2 and 3 above. 2. Microwave uncovered on high 6 - 8 minutes or until bubbly. Serve warm. Tasty variations: Chocolate lovers - Before baking, add to crunch mix 1/2 cup semisweet chocolate chips. Use any of the following fruits in pace of cherries: Apples, pears, peaches, rhubarb or apricots. Blackberries, blueberries, raspberries or strawberries. Pineapple chunks, fruit cocktail or any other fruit.
Calhoun Bend Mill, Inc.
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