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Waterfront Bistro Sockeye Salmon Portions Skin On - 1 Lb
Estd 2009. Love it or it's on us(a). (a) 1-888-723-3929. SmartLabel: Scan for more food information or call 1-888-723-3929. Scan for a recipe and more inspiration. Responsible Choices Made Easy: Our commitment to sustainability - we are committed to providing premium, restaurant-quality seafood that is sourced in accordance with our Responsible Seafood Policy. Our carefully selected seafood is either certified or rated by leading third-party sources that share our standards for environmental and social responsibility, traceability, and food safety. Wild caught. Product of USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories150 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 5 Grams daily value 6 percentincludes Saturated Fat of 1 Grams daily value5percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 60 Milligrams daily value20percent, | ||
| Sodium 90 Milligrams daily value4percent, | ||
| Total Carbohydrate of 0 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 24 Grams | ||
| Vitamin D 15.9 Micrograms Daily Value 80% | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 0.5 Milligrams Daily Value 2% | ||
| Potassium 420 Milligrams Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Sockeye Salmon (Oncorhynchus Nerka).
Warning
Contains: fish (salmon).,Caution: We strive to produce a fully boneless product. As with all fish, however, occasional bones may still be present.
Directions
Cook From Refrigerated. Bake: Preheat oven to 350 degrees F. Line a baking sheet with aluminum foil. Season the salmon fillet to taste. Place salmon, skin side down, on the lined baking sheet. Bake for 20 minutes. Cook to a minimum internal temperature of 145 degrees F. Also great for grilling or broiling. Appliances may vary; adjust cooking time as necessary. Cook thoroughly. Perishable. Previously frozen. Keep refrigerated. Do not refreeze.
About the Producer
Better Living Brands LLC
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.