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Cold-water lobster tail is prized for its sweet, clean flavor and tender yet substantial texture, making it a striking centerpiece for special meals and refined seafood preparations. Broil it with butter, grill it with citrus, or serve it alongside steak, pasta, or risotto to bring unmistakable luxury and elegant presentation to the plate.
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.