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Tina's Beef & Bean Chimichanga - 32 Oz
Protein PickFiber PickNo Artificial ColorsArtificial Sweetener FreeLearn more about dietary restrictions
8 g protein per serving. Per Serving: 340 calories; 8 g protein; 440 mg sodium; 1 g sugar. Contains bioengineered food ingredients. Taste the difference! Cook and serve. U.S. inspected and passed by Department of Agriculture. www.tinasburritos.com. Scan to see recipes at tinaburritos.com. Facebook. Become a fan of Tina's.
| Nutrition Facts | ||
| ||
| Amount per serving Calories340 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 18 Grams daily value 23 percentincludes Saturated Fat of 6 Grams daily value30percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 15 Milligrams daily value5percent, | ||
| Sodium 440 Milligrams daily value19percent, | ||
| Total Carbohydrate of 36 Grams daily value 13 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 1 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 8 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 38 Milligrams Daily Value 2% | ||
| Iron 3 Milligrams Daily Value 15% | ||
| Potassium 241 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Water, Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Beef, Pinto Beans, Soybean Oil, Corn Flour (Stoneground Corn Masa Flour, Trace of Lime), Contains 2% or Less: Textured Vegetable Protein, Tomato Paste, Spices, Jalapeno Puree (Jalapeno Peppers, Water, Citric Acid), Garlic Powder, Chili Pepper, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Diced Green Chile (Green Chile Peppers, Water, Citric Acid), Modified Food Starch, Onion, Sugar, Dough Conditioner (Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate), Salt, Guar Gum, Paprika.
Warning
Contains: wheat, soy.
Directions
Microwave (1,200 watt). Remove overwrap. Wrap burrito loosely in paper towel and place on microwave safe plate. Cook from Frozen on High. 1 Burrito 35 seconds, turn over, 35 seconds. 2 Burritos 1 minute, turn over, 1 minute. For best results: Thaw in refrigerator overnight. Cook 1 Burrito: 47 seconds. 2 Burritos: 1 minute 7 seconds. Let product stand 2 minutes before eating. Conventional oven: Preheat oven to 350 degrees F. Remove overwrap and place up to 8 burritos on a baking sheet with 1 inch between burritos. Bake uncovered for 30 minutes from frozen. Let product stand 2 minutes before eating. Cooking Instructions: Ovens and wattage vary. Adjust cooking times as needed. Product must be cooked thoroughly. For food safety and quality, internal product temperature must reach 165 degrees F. Caution: Burrito will be hot. Keep frozen.
About the Producer
Camino Real Kitchens
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.