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Betty Crocker Harry Potter Chocolatey Frogs Baking Mix - 6.9 oz
Low SodiumNo Artificial ColorsNo Artificial PreservativesArtificial Sweetener FreeVegetarianPescatarianLearn more about dietary restrictions
Limited Edition Per 3 Tbsp Mix As Packaged: 110 calories; 1.5 g sat fat (7% DV); 55 mg sodium (2% DV); 21 g added sugars (42% DV). See nutrition facts for as prepared information. Contains bioengineered food ingredients. Limited edition. Wands at the ready! This package is sold by weight, not by volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling. how2recycle.info. Ask.GeneralMills.com. Learn more at Ask.GeneralMills.com. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.
| Nutrition Facts | ||
| ||
| Amount per serving Calories110 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 2.5 Grams daily value 3 percentincludes Saturated Fat of 1.5 Grams daily value7percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 55 Milligrams daily value2percent, | ||
| Total Carbohydrate of 23 Grams daily value 8 percentincludes Dietary Fiber of 1 Grams daily value3percent, includes Total Sugars of 21 Grams includes 21 Grams of Added Sugars and daily value of 42percent | ||
| Protein 1 Grams | ||
| Iron 0.9 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Sugar, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Dextrose, Cocoa Processed with Alkali, Palm Oil, Corn Starch, Whey, Salt, Artificial Flavor.
Warning
Contains milk and soy ingredients.
Directions
You Will Need: 2 tablespoons butter, softened; 1 tablespoon water. Empty frog mix into medium microwavable-safe bowl. Add softened butter and water. Cover; microwave 30 seconds (bowl will be hot). Stir until well blended and smooth (add 10 seconds longer if needed). Fill each frog mold (about 1 tablespoon); press chocolate dough firmly into the mold. Scrape off extra dough level with frog base. Refrigerate filled mold about 20-30 minutes or until dough is firm to the touch. Remove chocolate from mold by gently pushing up on the center of frogs body. Press remaining dough into frog mold; refrigerate and remove. High Altitude (3500-6500 ft): No change.
About the Producer
General Mills Sales, Inc.
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